290 Montauk Hwy, East Hampton, NY 11937  map  |  (631) 527-5372
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hours


Bar

Monday, Wednesday, Thursday, Friday

4pm

Saturday & Sunday

noon

CLOSED ON TUESDAY

Lunch

Saturday

Noon-3pm

Dinner

Sunday, Monday, Wednesday & Thursday

5pm - 9pm

Thursday

10pm

Friday - Saturday

5pm - 11pm

Brunch

Sundays

11am-3pm

location

290 Montauk Hwy,
East Hampton, NY 11937

Don't Miss

"Pot Pie Mondays" every Monday

$20 Pasta's every Wednesday

$35 set Thai menu every Thursday

Happy Hour Mon, Wed, Thurs & Fri 4pm-6pm


contact

(631) 527-5372
adam@highwayrestaurant.com


Press

East End Eats: And Now, Thai Night | The East Hampton Star
February 23, 2016 | East Hampton Star
A Taste of Authentic Thai Comes to the East End | The Sag Harbor Express
December 04, 2015 | Sag Harbor Express
Brunch at Highway Restaurant and Bar and an Interview with Chef Finney
November 30, 2015 | East End Taste
Highway Restaurant & Bar
July 01, 2015 | The Independent
NY Times: Highway Restaurant & Bar
May 28, 2015 | New York Times
Beachouse | Chef's Tales | We have a keeper
April 28, 2015 | The Beachouse Newsletter

Our Team

Executive chef Anand Sastry www.anandsastrychef.com is a classically trained chef who has shaped a particular interpretation of the personal chef role by constantly updating his skills within some of the world's most well- known and demanding kitchens.

Here at Highway he has enlisted the help of an accomplished young chef Justin Finney, formally of Nick and Toni's and The Meeting House, to be his head chef. Together they have created a team that is constantly updating and reinvigorating the menu. The outcome is innovative, creative and honest contemporary American cuisine that utilizes all the local bounty available from land and sea.

The general Manager, Adam Lancashire, formally of The Living Room, Jedediah Hawkins and The Meeting House has created “a staff that is a pleasant balance of eager newcomers and wily veterans" (New York Times, May 2015). Together they provide a perfect balance of friendliness and professionalism to make each customers visit a memorable experience.